You know that Chinese Mid-Autumn Festival is around the corner when mooncakes are appearing in every store shelves and Renaissance Johor Bahru’s signature Snowskin Mooncakes are back to make you drool with its handcrafted filling varieties.
Snowskin Mooncake series are handcrafted with nine different flavours including Dark Chocolate Crunchy Pearl, Coffee Truffle, Taro Paste Truffle, Mango Paste Truffle, Green Tea Matcha Truffle, Passionfruit Truffle, Peppermint Chocolate Truffle, Strawberry Truffle and all-time favourite Durian Madness!
“Our Snowskin Mooncakes are made fresh and free from preservatives. As for Durian Madness, we still produce with real Musang King Durian paste for a full satisfaction,” said Gagan Singh, General Manager of Renaissance Johor Bahru.
Traditional flavours are also available comprising of Lotus Paste, Lotus Paste with Single Yolk, Lotus Paste with Double Yolk, Green Tea Paste with Single Yolk, Jade Custard, and Assorted Fruits & Nuts.
The hotel’s Dim Sum Sous Chef, Go Yong Jia and team are capable of producing up to 400 pieces of mooncakes for orders. Purchase your set of eight Snowskin Mooncakes, or a set of four traditional Baked Mooncakes or a box of eight Durian Madness Mooncakes at RM108, RM98 and RM168 respectively.
Early bird purchases before 15th September are entitled to a 10% off on a single receipt while 15% discount applies for more than 25 boxes, and 25% less for bulk purchases of over 100 boxes.
Purchase your mooncakes now until 4th October 2017 at Wan Li Chinese Restaurant via 07-3813388 or email to [email protected]